重庆市无公害蔬菜基地环境和产品质量评价标准初探
Criteria for Evaluation of the Quality of Nuisance Free Products and the Environment of their Production Base
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摘要: 通过对重庆市环境污染情况的调查分析 ,结合现行的国家相关环境质量标准和食品卫生标准 ,提出了适合重庆市无公害蔬菜基地建设的环境质量和产品质量评价标准体系 ,为建立规范化、标准化绿色蔬菜基地打下了基础。Abstract: Nuisance free vegetable is of most important significance to the life quality of people, its production base must be established at first.The status quo of environmental pollution in Chongqing was investigated.According to the related national environmental quality standards and food standards,criteria for evaluating quality of nuisance free vegetables and environment of their production base in Chongqing have been put forward.
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